Unique Ingredients Ltd are proud to introduce the new range of exciting Smoked Ingredients from Red Arrow. These smoked ingredients provide an amazing cost in use eating experience. They also are very concentrated so that usage rates of between 2 - 3g per kilo of finished food product is all that is required to give a rounded smoky note to all of your favourite recipes.

 

The products provide creative new options particulary for the barbecue season.

 

• Smoked Salt. This is a very fine smoked salt.

 

• Smoked Paprika. Sourced from one of the best accredited Spanish suppliers and smoked by Red Arrow. This product produces a great flavour impact, giving a superb sweet smokey note.

 

• Smoked Garlic. This is smoked to give greatly enhanced garlic flavour and also gives fantastic roast and cook notes to combine into a great all round profile.

 

• Smoked Black Pepper. A remarkable development which gives unique flavour characteristics to any dish.

 

• Smoked Dextrose, Developed as a low salt alternative.